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Let's eat! Dine-in or take out.
Some menu items are cooked to order. The Michigan Department of Agriculture has determined consuming undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.
Some menu items are cooked to order. The Michigan Department of Agriculture has determined consuming undercooked meats, poultry, shellfish or eggs may increase your risk of food-borne illness.